41 Oreo chocolate sandwich cookies 1/2 c. butter, melted 24 marshmallows 1/2 c. milk 1 1/2 c. heavy cream, whipped Coursely chop 10 cookies; set aside. Finely roll 26 cookies. Combine cookie crumbs and butter; press evenly onto bottom and side of 9 inch pie plate. Chill while preparing filling. In 2 quart saucepan, over medium heat, stir marshmallows and milk until melted and smooth; cool completely. Fold 2 cups of whipped cream into cooled marshmallow mixture; fold in chopped cookies. Spoon into prepared pie crust; chill 4 hours or until firm. To serve, garnish with remaining whipped cream and cookies. Makes one 9 inch pie. |