2 tbsp. olive oil
2 cloves garlic, minced
1 lb. ground beef
1 pkg. onion soup mix
1 can tomato sauce
1 can tomato paste
1 1/2 tsp. salt
1/2 tsp. sugar
1/4 tsp. pepper
1 tsp. oregano
1/2 lb. ricotta or cottage cheese
1 1/2 c. water
3/4 lb. Mozzarella cheese
2 tsp. Parmesan cheese

In hot oil brown garlic and meat in skillet, stir in onion soup, water, tomato paste, sauce, salt, pepper, sugar and oregano. Cover; simmer 30 minutes. Cook lasagna as directed on package. Drain and place in cold water. Remove from water as needed. Place 2 teaspoons of meat sauce in 12"x8"x2" pan. Arrange layer of lasagna placed lengthwise, layer of Mozzarella cheese, layer of ricotta, meat sauce and Parmesan cheese. Repeat ending with Parmesan cheese. Bake at 350 degrees for 30 minutes.