1/2 c. butter
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
3 c. sifted flour
1 tsp. salt
1/2 tsp. baking powder
1/2 tsp. baking soda
1 c. sour cream
Cinnamon-sugar

Cream butter (to consistency of mayonnaise). Add sugar gradually, continuing to cream. Add eggs; beating well. Add vanilla, beat until light and fluffy. Mix dry ingredients; add to creamed mixture alternately with sour cream, beginning and ending with dry ingredients.

Drop by teaspoonsful onto well-greased cookie sheet. Flatten cookies slightly and sprinkle with cinnamon-sugar. Bake at 375 degrees for 6-8 minutes. Makes about 4 dozen cookies.