1 c. butter
2 c. sugar
4 eggs
1 tbsp. milk
1 tsp. nutmeg
1 tsp. vanilla
4 c. flour, sifted 3 times
3 tbsp. baking powder

Cream butter and sugar. Add eggs, one at a time, mixing well after each addition. Add milk, nutmeg, and vanilla. Sift flour and baking powder together and combine with other mixture. Add enough additional flour to roll out, then cut with cutters. Bake on ungreased cookie sheet in oven at 325 degrees for 15 minutes. Yield: Approximately 4 dozen.