2 c. sugar
2 tbsp. cornstarch or flour
2 cans evaporated milk
5 eggs
1 tbsp. pure vanilla
1 glass water

Mix sugar, eggs, cornstarch, and 1 glass water in mixer, well. Boil in double boiler and let cool. Then mix in 2 cans evaporated milk; finish filling a 4 quart freezer with sweet milk. Mix well and freeze.