Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


OLD-FASHIONED "JEWISH-STYLE" APPLE
CAKE
 

1 1/2 c. flour
1 1/2 tsp. baking powder
1 c. sugar
1/2 c. oil
1/8 c. orange juice
2 eggs
5 apples (rome, pipin, etc.)

Apples should be peeled, cored, cut into bite sized pieces, sprinkle with lemon juice and sugar. Let sit.

Mix all other ingredients together and put 1/2 the amount in the bottom of a greased medium size tin. Next layer - apples....arrange. Top layer - place the other 1/2 of the dough mixture (blobs...spread out.) Sprinkle sugar, cinnamon on top. Bake 350 degrees 1 hour until golden brown.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.06s