Use the bread and biscuits from a week's worth of cooking.

Break all the crumbs up in a large bowl. Add 2 eggs and 3/4 cup sugar and 1 tsp each of cinnamon and vanilla.

Begin to mix in milk until you have a very thick cake-like batter.

Spoon mixture into a well buttered 8 by 8 square pan and bake for about 30 minutes at 350°F degrees.

Cool, cut into squares.

Kids love this. Our mom made it for us growing up in the 30's and 40's and it was a huge hit. It tastes wonderful.

Submitted by: Lucy Graybill