2 c. sugar
1/2 c. milk
1/4 c. butter
4 tbsp. cocoa
3 c. quick oats
1/2 c. peanut butter
1 tsp. vanilla

Combine sugar, milk, butter, and cocoa and boil for 1 minute. Stir in oats, peanut butter, and vanilla. Spread onto greased jelly roll pan. Cool. Cut into squares.