3 c. crushed ice
3 c. peeled fresh or frozen peach slices (slightly thawed)
1/2 c. light rum
1/3 c. superfine sugar
2 tbsp. fresh lime j juice
Fresh mint leaves for garnish (optional)

Place half of the ingredients except mint leaves in container of blender. Cover and process on high speed until mixture is smooth. Pour into individual glasses. Repeat with remaining ingredients. Garnish each serving with mint leaves. About 95 calories per serving. 8 servings.