Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


YELLOW PUNCH
 

2 (46 oz.) cans pineapple juice
2 (12 oz.) cans orange juice concentrate, thawed
1 (6 oz.) pkg. lemon Jello
4 qt. ginger ale

Mix first 3 ingredients. Chill. Add ginger ale prior to serving. Makes approximately 40 (6 oz.) servings.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.02s