Put in 2 cups measuring cup:

1 c. chocolate chips
2 tbsp. Crisco

Cover and microwave at 50% power for 2 1/2-3 1/2 minutes until chips are shiny and soft - they will not loose their shape. Stir well.

Put peanut butter between 2 Ritz crackers - dip into chocolate mixture, coating well. Stand them on their side on waxed paper until set. Makes 15-17 cookies!

Can use coating on pretzels, bananas, strawberries - or your own favorite!