1 onion, chopped
2-4 tbsp. olive oil
1-2 chili peppers (depending on how hot you like it)
1 c. salami, coarsely chopped
1 c. Mozzarella cheese, cubed
1 c. black olives, chopped
1-2 tomatoes, chopped (coarsely)
1/2 pkg. penne noodles

Saute onions in olive oil along with chili powder. Add salami and heat thoroughly. Cook noodles according to package. Add olives to onion mixture.

On large platter mix cooked noodles with cheese. Remove chili peppers from pan and pour hot mixture over noodles and cheese. Add tomatoes and ready to serve.