1 standing rib roast, rump or sirloin tip roast, any size

Preheat oven 375 degrees. Rub meat with salt and package of Au Jus powder.

Do not cover. Do not add water. Put roast in oven for one hour. Turn off heat, but do not open oven door at any time until ready to serve. Regardless of length of time meat has been in oven, 30-40 minutes before serving turn oven on again at 375 degrees and bake 30- 40 minutes. (Can be put in at noon or 1:00 - very tender.)