Round steak
1 can chili beans
1 can green chilies
1 can Mexican stewed tomatoes
Flour tortillas
Grated cheese

Slice round steak in strips. Dredge in flour and salt and pepper mixture. Brown in skillet. Add beans, chilies and tomatoes. Warm tortillas. Place some of the mixture in middle of tortilla and add grated cheese. Roll up and place on plate and cover with more sauce and cheese. If you want to make ahead and warm in oven, place tortillas in baking pan and cover with sauce and cheese.