1 1/2 lb. ground beef
1 sm. can evaporated milk
1/4 c. onions, diced
2 tsp. Worcestershire sauce
1 1/2 tsp. salt
1/4 tsp. pepper

Mix all items in a bowl and shape into 8 patties. Brown over medium heat, turning once and being careful not to press juices out of the patties. Taste greats on the grill!