12 slices bread
1 lb. Velveeta cheese, cubed
1/2 c. melted butter
1 tsp. dry mustard
6 beaten eggs
1 qt. milk
1/2 tsp. salt
2 c. cooked bacon or sausage, broken or ham cubes Grease 9x13 inch pan or casserole. Break bread in small pieces into pan. Scatter cubed cheese over bread. Add bacon, sausage or ham. Drizzle melted butter over all. Beat eggs, mustard and salt together; stir in milk and pour over mixture in casserole. Cover and let stand in refrigerator overnight. Bake uncovered 1 hour at 350 degrees. Can stay in warm oven for quite awhile. Makes 6-8 servings. | 
