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FRUIT SALAD WITH CHERRY PIE FILLING
 

2 cans fruit cocktail (undrained)
1 can pineapple tidbits (drained)
1 can cherry pie filling
1 can sweetened condensed milk
1 lg. Cool Whip
1/2 pkg. miniature marshmallows (optional)

Mix and let set in refrigerator overnight. Will keep for couple of days.

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