1 pkg. sharp cheddar cheese
1 pkg. Italian link sausage
1 onion, minced
1/2 green pepper, minced
2 sticks celery, minced
1 egg
3/4 c. milk
2 tbsp. flour
1 deep dish pie crust
Pinch of parsley
Pinch of garlic
Salt
Pepper

Boil sausage; cut into bite-size pieces. Grate cheese; saute vegetables in butter. Mix all of above well. Add flour and stir. Beat milk and eggs together; sprinkle salt, pepper, garlic and parsley over top (for taste). Bake at 350 degrees for 45 minutes.