2 lg. cucumbers
1 tsp. salt
2 tbsp. sugar
1 tbsp. white vinegar
1/2 c. sour cream
1 tsp. dill, dry
1 tsp. paprika

Peel cucumbers and slice very thin. Place cucumbers in colander and sprinkle with salt. Let stand 15-30 minutes. Squeeze liquid out of cucumbers. Whisk remaining ingredients and pour over cucumbers. Best is marinated for an hour or more.