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GERMAN CHOCOLATE DESSERT BARS
 

1 pkg. German cake mix
1 1/2 c. quick cooking oatmeal
1/2 c. softened butter
1 egg

Mix together cake mix, oatmeal, butter and egg in a large bowl until crumbly. Reserve 2 cups. Press remaining crumbs into greased 13 x 9 inch pan. Blend together: 8 oz. pkg. cream cheese 2 eggs

Beat 1 minute at highest speed. Pour over crust. Sprinkle crumbs on top. Bake in 350 degree oven for 40 minutes. When baked, cut in bars.

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