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FISH PATTIES
 

1 1/2 c. flaked, cooked or canned tuna fish
1 1/2 c. dry mashed potatoes
1 tbsp. finely chopped onion
1/2 tsp. salt
1 egg
Pepper, to taste
Flour
Cooking oil

Combine all ingredients except flour and oil. Shape mixture into patties, roll in flour and brown in oil.

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