1 roll Ritz crackers
1/2 tsp. garlic salt (or powder)
1/2 tsp. Italian seasoning
1/4 tsp. black pepper
Mayonnaise
1-2 lb. white fish fillets (haddock, hake, cod, etc.)
13 x 9 inch baking dish

Preheat oven to 350 degrees. Crush Ritz crackers into crumbs; mix in spices. Spread thin layer of mayonnaise on all sides of fillets. Roll fillets in cracker crumbs. Place in baking dish. Bake for 25-30 minutes or until fish is tender. (Option - garnish with lemon slices before placing in oven.) Serves 4- 6 people the best tasting fish they ever ate! Enjoy!