1/4 tsp. salt
Freshly ground pepper
2 tbsp. vinegar
6 tbsp. olive oil

Makes 1/2 cup dressing.

To basic French dressing, add: 1/4 tsp. salt 1/2 tsp. basil

In basic French dressing, substitute lemon juice for vinegar. Add 1/2 teaspoon tarragon.

To basil French dressing, add: 2 shallots, finely chopped 1 tbsp. chopped parsley 1 tbsp. chives