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CINNAMON-PECAN-HONEY PANCAKE SAUCE
SYRUP
 

2 c. maple syrup
1/2 c. mild flavored honey
1/2 tsp. ground cinnamon
1/2 c. finely chopped pecans

Combine all ingredients, stir well. Pour mixture into airtight container. Store at room temperature. Serve over waffles, pancakes or ice cream.

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