1 lb. tomato sauce
2 (6 oz.) cans tomato paste
1 lb. stewed tomatoes
1 tbsp. sugar
1 med. onion
1 med. green or red pepper

Combine tomato sauce, tomato paste and stewed tomatoes. Add in onion and pepper and seasoning to taste. Let sauce cook for a few minutes. Add in 1 tbsp. of sugar. Let sauce cook for 20 minutes under medium heat.