1 head lettuce
1 pt. fresh strawberries
1 Bermuda onion, sliced

DRESSING:

1/2 c. mayonnaise
2 tbsp. vinegar
1/3 c. sugar
1/4 c. whole milk
2 tbsp. poppy seeds

Wash lettuce and pat dry. Refrigerate until serving time. Place greens on individual salad plates, slice berries and onion on top of greens. Drizzle dressing over salad.

DRESSING: Place ingredients in a jar. Cover and shake until blended. Dressing keeps several days in refrigerator.