Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


COCONUT WALNUT SNACKS
 

4 room temp. egg whites
1 c. sugar
1 tsp. vanilla
1 c. chopped walnuts
35 (1 roll) Ritz crackers, smashed

Beat together first 3 ingredients. Fold in next items. Put in greased 9 x 12 inch pan. Bake at 350 degrees for 12 hours. Cool and top with Cool Whip and coconut. Cut into squares. Needs to be refrigerated.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.02s