5 pkg. Twinkies
1 lg. orange Jello
1 c. boiling water
1 can crushed pineapple, drained
1 qt. softened vanilla ice cream
1 (7 oz.) 7-Up

Split Twinkies in half. Pack tightly, filling side down in a 9 x 13 inch pan. Mix other ingredients together and pour mixture over cakes and refrigerate. May be made 24 hours ahead of time.