6 c. sliced, pared, tart apples
1/4 c. sugar (if using sweeter apples, omit)
1 Betty Crocker pie crust stick
1/2 c. brown sugar
1 tsp. cinnamon
1 tbsp. butter

Toss apples with sugar and cinnamon in ungreased square pan. Mix pie crust stick, brown sugar, and butter in a small bowl. Sprinkle over apples. Can dot top with butter (optional). Bake at 400 degrees for 40 to 45 minutes. Serve warm, with ice cream, if desired.