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APPLE DUMPLINGS
 

1 apple, peeled, cored and cut into 8 pieces
1 c. orange juice
1 can crescent dinner rolls
1/2 c. sugar
1/2 stick butter

Put orange juice, sugar and butter in a microwaveable glass baking dish. Microwave until butter is melted. Stir to mix. Put 1 piece of apple in each triangle of crescent dough and roll up. Place crescent rolls in baking dish with orange juice mixture and spoon some of the liquid over the rolls. Bake at 350 degrees for 25 to 30 minutes or until rolls are golden brown. Spoon liquid over rolls again when you take them out of oven.

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