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STRAWBERRY SHORTCAKE
 

1/2 c. shortening
1 1/2 c. sugar
1 tsp. vanilla
2 eggs
2 1/4 c. sifted cake flour
2 1/2 tsp. baking powder
1 tsp. salt
1 c. plus 2 tsp. milk
Quarter 2 pts. of strawberries & cover with sugar; let set 1-2 hours
1 pt. cream, whipped with 2-4 tbsp. sugar

Cream shortening and sugar. Add eggs, vanilla and milk. Add dry ingredients. Bake in 13x9 inch pan at 375 degrees for 23 minutes. Cool. Top with whipped cream and strawberries.

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