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STRAWBERRY SHORTCAKE
 

2 1/2 c. Bisquick baking mix
1/2 c. milk
3 tbsp. sugar
3 tbsp. butter, melted
1 qt. strawberries, halved and sweetened
Sweetened whipped cream

Mix all ingredients, except strawberries and whipped cream, until soft dough forms. Spread in ungreased pan (8 x 8 x 2 inch). Bake 15 to 20 minutes or until golden brown. Cool 10 minutes; cut into serving pieces. Fill and top each serving with strawberries. Top with whipped cream. 6 to 8 servings.

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