1 lg. pkg. Oreos
8 oz. cream cheese
1 stick butter
12 oz. Cool Whip
1 c. powdered sugar
1 (3 oz.) pkg. French vanilla pudding
2 c. milk
1 tsp. vanilla

Crumble Oreos in bottom of pan. Mix softened cream cheese, butter, Cool Whip, and sugar. In separate bowl mix pudding, milk, and vanilla. Mix with mixer and fold into first mixture.

Pour on top of Oreos. Save some Oreos to crumble on top of mixture. Chill and serve.