2 c. fine graham cracker crumbs (24 crackers)
1/2 chopped walnuts
3 oz. semi-sweet chocolate pieces
1 1/2 tsp. sugar (6 packets)
1/4 tsp. salt
1 c. skim milk

Start heating oven to 350 degrees. Place all ingredients in bowl; stir until blended. Turn into greased 8 x 8 x 2-inch pan; bake 30 minutes. Cut into 2-inch squares while warm. Makes 16 brownies. 1 brownie equals 95 calories.