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CAN'T FAIL MERINGUE CANDIES AND
COOKIES
 

2 egg whites only
2/3 c. sugar
6 oz. pkg. semi-sweet chocolate chips
1 c. Rice Krispies cereal
2 crushed candy canes for Christmas look (optional)

Preheat oven to 350 degrees. Beat egg whites until stiff. Gradually add sugar and beat until stiff and glossy. Fold in chocolate chips and Rice Krispies and candy canes, if desired. Drop by spoonfuls onto greased cookie sheet very close together.

Place in oven and turn oven off. Do not remove until oven is cool, 2-3 hours or overnight.

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