20 Oreo cookies
1/2 gallon vanilla ice cream
2 c. milk
1 (4 oz.) pkg. vanilla instant pudding
2 (4 oz.) pkgs. chocolate instant pudding
Cool Whip

Crush 20 Oreo cookies and place in bottom of 9 x 12 inch pan.

Mix 1/2 gallon vanilla ice cream, 2 cups milk, instant vanilla pudding and both instant chocolate puddings. Pour over crushed Oreos. Top with Cool Whip. Sprinkle few crushed cookies on top.

Let set in refrigerator overnight.