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SUGAR COOKIE

Cream well and add sugar gradually:

1/2 cup margarine
1/2 cup Crisco
1 cup sugar
1/2 cup firmly packed brown sugar

Add to mixture and beat until creamed well:

2 eggs, unbeaten
2 tablespoons water
1 teaspoon vanilla

Sift together three times and blend in:

3 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt

This dough may be refrigerated. Roll out and cut into desired shapes.

Bake at 350°F for 10-12 minutes.

Submitted by: Belle

Comments (1)

Oct 23, 1:23 AM

Jessica said:

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