1 (16 oz.) can refried beans
1 lb. hamburger meat, cooked
1 (6 oz.) can green Ortega chilies
1 sm. can chopped olives
8 oz. grated cheese
About 12 oz. Picante sauce
12 oz. sour cream
1 avocado
1/4 c. chopped green onions

Layer in order. Beans, Ortega chilies, chopped, hamburger, salsa sauce, cheese. Bake at 350 degrees until cheese is melted and hot, cool slightly. Spread sour cream, avocado, top with olives and onion.

Use as a dip for tortilla chips.