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CHERRY CHEESE BALL
 

3 (8 oz.) pkgs. cream cheese
3/4 c. chopped pecans
2 tbsp. sugar (more if preferred sweeter)
1 (6 oz.) jar chopped maraschino cherries
Add some juice to soften cream cheese

Mix all ingredients and form into 2 balls. Sprinkle with pecans. Serve with cinnamon and can be frozen.

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