2 (8 oz.) pkgs. cream cheese
1 pkg. deli style beef
1 pkg. dry Hidden Valley Ranch dressing, dry
Pecans (opt.)

Soften cream cheese. Put dressing in a bowl with cream cheese and mix. Then chop up beef finely. Add to cream cheese and dressing. Mix well. Roll into ball and if you want to you can chop up pecans and roll the cheeseball in them.