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OVEN BAKED POTATO CHIPS
 

3 tbsp. melted butter
1 tbsp. minced onion
1 tsp. salt
4 med. potatoes

Wash and dry potatoes and slice very thin. Combine butter, onion and salt. Arrange potatoes in 9x13 inch greased pan. Brush with butter mixture. Bake at 425 degrees for 45 minutes or until potatoes begin to brown. Serves about 4 people.

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