Cooks.com - Recipe - Confetti Dip For Raw Vegetables

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CONFETTI DIP FOR RAW VEGETABLES

8 oz. cream cheese, room temperature
1 stalk green onion (include green top chopped fine)
1 med. tomato, chopped
1 tsp. salt
1 tsp. dry mustard
1 tsp. pepper

Mix together above ingredients. Stir in 8 ounce container sour cream.

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