16 ounces cream cheese
1 package ranch salad dressing, dry
1 bunch green onions
8 slices cooked ham, smoked
seasoned pepper

Cut up onion, and 6 pieces of ham very fine. Blend cream cheese, onion, ham and ranch dressing all together. Roll into a ball then roll in the seasoned pepper. Place one piece of ham in bottom of serving bowl and wrap another piece on top. Chill.

Serving Size: 20.