1/2 tsp salt 1/4 teaspoon paprika 1/8 teaspoon pepper 1 1/2 teaspoons tarragon vinegar 3 tbsp. cider vinegar 1/2 cup olive oil 1 tbsp. gherkins, finely chopped 1 tbsp. green pepper, finely chopped 1 tbsp. parsley, finely chopped 1 tbsp scallions, finely chopped 1 tbsp onion, finely chopped 1 tbsp. garlic, finely chopped Combine salt, paprika, vinegar, oil, and beat well. Add remaining ingredients. Serve with cold asparagus, tomatoes, fish, vegetables, or as a salad topping. Submitted by: CM |