Cooks.com - Recipe - Knox Blox Finger Jello

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KNOX BLOX FINGER JELLO

3 pkg. Knox gelatin
4 sm. (3 oz.) boxes Jello (any flavor)
4 c. boiling water

Put Jello and Knox gelatin into a bowl. Add water and stir until dissolved. Pour into 9x13 inch pan. Cool in refrigerator. When firm, cut into squares.

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