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JOHNNY MARZETTI CASSEROLE
 

1 lb. ground beef
1 pkg. sloppy joe seasoning mix
1 (6 oz.) can tomato paste
1 1/4 c. water
1 c. uncooked elbow macaroni
1 (17 oz.) can corn, drained
2 c. cheddar cheese, grated

Brown ground beef and stir with fork to crumble. Drain grease. Stir in seasoning mix, tomato paste and water. Simmer for 10 minutes. Cook macaroni according to package and drain. Add to meat mixture along with corn and 1 cup cheese. Pour into casserole dish and top with remaining cheese. Bake, uncovered, at 350 degrees for 30 minutes. Serves 6 to 8.

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