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HUNGRY JACK CASSEROLE
 

1 lb. hamburger
1 sm. onion
3/4 c. barbeque sauce
1 sm. can pork & beans
3 tbsp. brown sugar
1 (10 count) can Hungry Jack biscuits
1 (4 oz.) pack shredded cheddar cheese

Brown hamburger and onion. Add barbeque sauce, brown sugar, pork and beans. Simmer for five minutes. Pour in casserole dish. Put biscuits on top of mixture and sprinkle cheddar cheese over biscuits. Bake at 350 degrees for 25 to 30 minutes.

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