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BROCCOLI-RICE-CHEESE CASSEROLE
 

2 (10 oz.) pkgs. chopped broccoli, cooked lightly & drained
1 c. Minute Rice, do not cook rice
1 sm. onion, chopped
1 can cream of chicken soup
1/2 c. milk
2 tbsp. butter
1/2 c. shredded cheese
Salt to taste

Mix together. Pour in casserole dish. Bake 35 minutes at 350 degrees.

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