1 box chopped frozen broccoli
1 c. rice, cooked
1/4 c. chopped onion
1 c. finely chopped celery
1/4 c. butter
1 (10 oz.) jar Cheese Whiz
1/2 can cream of chicken soup

Saute celery and onion in butter. Add the chopped frozen broccoli, uncooked. Mix the above with the rice in a casserole. Pour over all the chicken soup and Cheese Whiz. Let stand for half hour. Bake at 350 degrees for 30 minutes. Serves 3 to 4.