Add water and bring to simmer. Add brown gravy mix, bring back up to boil. Then add potatoes which have been peeled and sliced on round, but not too thickly.

Add vegetables in with meat mixture, along with whatever spices you prefer (plus a little hot sauce, if desired).

When the potatoes are tender, the meal is ready to be served. This is very good with crusty bread. Enjoy!

Submitted by: Brenda